Persian and kebab are two concepts that cannot be separated. Kebabs are like meat cookies in Iran; it's a snack, a meal, and an appetizer. In most cases, Kebobs are grilled. However, Kabab Tabei which, means "pan kebab", is cooked in a pan with turmeric, garlic powder, onion puree, and salt. The homeyness of this dish is unrivaled. These kebabs are served with Basmati rice flavored with saffron and a side of pan-roasted tomatoes, peppers, and carrots. Call home
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