Sopa de Maní is a stew of two parts: Fall-apart beef and a bounty of vegetables. Raw peanut butter thickens the soup, while a mix of spices gives it a light umami. The kicker is it comes with a side of pasta and french fries. My entire family, including Mowgli, was licking it off the plate. Super Kabir approved!!!
Ingredients: Beef short ribs, carrot, celery, bell pepper, turnip, peas, sweet paprika, cayenne, garlic, peanuts, potato, parsley, canola oil, salt, black pepper, rigatoni pasta.